Dehydrated Purple Potato Snowflakes

The flesh of Purple sweet potatoes is purple to dark purple. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. In recent years, purple sweet potato has been very popular in the international and domestic market, and the development prospect is very broad. The purple potato production season starts in September, and the supply time is limited. Natural Organic Purple Sweet Potato overcomes the limitation of purple potato production season and greatly extends the production cycle of purple potato food production enterprises.
100% Pure Purple Sweet Potato: A powdered product that retains the color, flavor, and nutrients of purple sweet potato puree, with good hydration.
Additive-free Purple Sweet Potato: After the cooking process, part of the starch is converted into sugar, so the cooked flour has better taste, higher nutrition and brighter color than raw flour. It has the natural aroma of cooked sweet potatoes and can be tested by rinsing with water.